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An Evening with Award-Winning Chef Nello Cassese
Two nights only: Park Hyatt Toronto, in partnership with S. Pellegrino, celebrates the launch of its Global Chef Series with a limited seating event featuring award-winning Chef Nello Cassese, Executive Chef of Michelin-starred Ristorante Hotel Cipriani - named Best Italian Restaurant in the World (2025).
o October 30 & November 1
o 7-Course Italian Tasting Menu
o Seatings from 5PM - 10PM
o $210 per person. (Wine pairing +$125 per person)
Our Chef
With over 17 years of experience in the culinary industry, Executive Chef Jonathan Williams has worked at top Toronto restaurants, Michelin-starred venues in England, and notable New York establishments. Known for his focus on clean, precise flavours, he champions sustainability by sourcing and collaborating with local farmers. As a certified sommelier, Chef Williams combines his culinary expertise with wine pairings to create exceptional tasting menus.
Chef's Extended Tasting Menu
Enjoy an 8-course tasting menu curated by Executive Chef Jonathan Williams, featuring Joni’s finest dishes along with new creations inspired by local farmers and seasonal ingredients.
$135 per person
Wine Pairing $95 per person
Thursdays – Saturdays
from 5:00pm – 10:00pm
Reserve