Menus
Breakfast
Monday to Friday from 7:00 am – 11:00 am
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine. All of our eggs are free run
All of our meats and seafood are sustainably sourced from local farms
Download PDFVegetarian Option
Vegan
Light and Healthy
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Fresh Fruit & Berry Bowl
$18seasonal fruit, fresh herbs
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Steel Cut Oats
$18maple roasted banana, yogurt, wild blueberry
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Yogurt & Granola
$19canadian berries, wildflower honey, bee pollen
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Avocado Toast
$28oat sourdough, soft boiled egg, herb salad
vegan option
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Smoked Salmon Salad
$27avocado, cucumber, frisée, sunflower seed, soft boiled egg
gluten free
From the Bakery
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Continental Breakfast
$26pastries, toast, compote, fruit, juice and coffee
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Croissant
$6plain, chocolate or toasted almond
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Muffin
$4mixed berry crumble, morning glory or chocolate chip
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Banana Bread
$6 -
Cheddar Chive Scone
$6 -
Cinnamon Roll
$6
The Classics
-
Park Breakfast
$34two eggs any style, bacon, sausage, crispy potato hashbrown, tomato, fresh fruit, toast, juice and coffee
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Breakfast Sandwich
$28sesame bun, sausage patty, fried egg, aged cheddar, pickled green tomato, green salad
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Omelette
$24espelette butter sauce, aged gouda, sourdough
add ham $4
add vegetables $4
-
Deep Dish Quiche
$29smoked gouda, braised leeks, green salad
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Steak & Eggs
$396oz striploin, crispy potato hash brown, chimichurri, two sunny side up eggs
Sweet Endings
-
Buttermilk Pancakes
$26mixed berries, mascarpone, dark maple syrup
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Crème Brûlée French Toast
$31berries, vanilla custard, maple syrup
Sides
-
Fresh Fruit
$6 -
Canadian Bacon
$9 -
Thick Cut Bacon
$9 -
Smoked Salmon
$12 -
Crispy Potato Hashbrown
$9 -
Heirloom Tomato
$7 -
Add Caviar
$30 -
Add Truffle
Drinks
Fresh Juice and Smoothies
-
Orange Juice
$10 -
Grapefruit Juice
$10 -
Healthy Blend
green - kale, green apple, cucumber, celery, lemon, ginger, hemp hearts $13
tropical - mango, pineapple, orange, banana, chia $13
berry - strawberry, raspberry, cranberry, blueberry, pomegranate, banana $13
Soda and Water
-
Sodas
$7coke, diet coke, sprite, ginger ale, soda, tonic
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Water
acqua panna - 750ml $8
san pellegrino - 750 ml $8
Coffee and Tea
-
Brewed Coffee
$7 -
Espresso
$6 -
Macchiato
$7 -
Americano
$7 -
Cortado
$7 -
Cappuccino
$9 -
Flat White
$9 -
Latte
$9 -
Mocha
$9 -
Cold Brew Coffee
$9
Tea by Sloane
-
Black
park hyatt #4 $8
signature black $8
earl grey classic $8
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Green
jasmine snow dragon $8
sencha classic $8
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Herbal
marrakesh mint $8
citron calm $8
ginger twist $8
-
Chai Latte
$9 -
Matcha Latte
$9 -
London Fog
$8 -
Hot chocolate by Soul Chocolate
$8
Lunch
Monday to Friday from 11:00 am - 3:00 pm
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine
Download PDFStarters
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Fries
$12koji mayo
prince edward island -
Beef Tartare
$26einkorn waffle, elderberry capers, egg yolk saucepenokean hills farm, on
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Burrata
$28charred romesco sauce, marcona almond
gioiella, it -
Mushroom Soup
$23black garlic, granny smith, parmesan mousse
picconi farms, on -
Shrimp Rolls
$26brioche buns, celery, old bay, lemon gelnewfoundland
-
Charcuterie
$28house cured meats, pickled vegetables, maple mustard, lavash
toronto, on -
Fried Brussels Sprouts
$19xo vinaigrette
salinas, ca -
Roasted Pear Salad
$19bitter greens, candied pecan, flower station cheese
100km foods, on -
Wedge Salad
spicy ranch, cherry tomato, bacon, toasted seed crumble
tanjo farms, onsmall $18
large $23
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Park Caesar
baby gem, confit pork bell, puffed sourdough
tanjo farms, onsmall $19
large $24
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Add-Ons
add chicken breast $14
add jumbo shrimp $16
add trout $16
add 6oz striploin steak $30
Caviar
crème fraiche, pickled shallot, potato waffle, chives-
Kaluga
$16030g
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Oscietra
$19030g
-
Kristal
$24030g
Mains
-
Roasted Squash
$34red thai curry, peanut miso, lime
dragon acres farms, on -
Deep Dish Quiche
$24leek, smoked gouda, green salad
conestoga farms, on -
Comte Cheese Cappelletti
$36black apple, brown butter, 36 month parmesan
jura, fr -
Rainbow Trout
$36salt baked kohlrabi, dashi & roe butter sauce
mimosa springs, on -
Fish & Chips
$31tartare sauce, malt vinegar powder
fogo island fish co, nl -
Chicken Pot Pie
$36flakey crust, confit chicken, mushroom, greens
fenwood farms, on -
Park Smash Burger
$29american cheddar, truffle sauce, pickled onion, fries
penokean hills farm, on -
Lobster Spaghetti
$80whole lobster, confit tomatoes, tarragon, ‘nduja sauce
gidney fisheries, ns -
Steak Frites
$6812oz aged striploin, horseradish cream, beef jus
penokean hills farm, on
Dinner
Daily from 5:00 pm. - 10:00 pm
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine
Download PDFCaviar
crème fraiche, pickled shallot, potato waffle, chives-
Kaluga
$16030g
-
Oscietra
$19030g
-
Kristal
$24030g
Starters
-
Roasted Pear Salad
$19bitter greens, candied pecan, flower station cheese
100km foods, on -
Burrata
$28charred romesco sauce, marcona almond
gioiella, it -
Tea Smoked Salmon
$28canadian citrus, caviar, crème fraîche
advocate harbour, nova scotia -
Beef Tartare
$26einkorn waffle, elderberry capers, egg yolk sauce
penokean hills farm, on -
Mushroom Soup
$23black garlic, granny smith, parmesan mousse
picconi farms, on -
Shrimp Rolls
$26brioche buns, celery, old bay, lemon gel
newfoundland -
Beeswax Poached Lobster
$36spiced carrot, apricot, chamomile
gidney fisheries, ns
Mains
-
Roasted Squash
$34red thai curry, peanut miso, lime
dragon acres farms, on -
Roasted Scallops
$48turnips, hazelnut, vin jaune sauce
digby, ns -
Heritage Chicken
$37cauliflower, onion, brown butter gnocchi
fenwood farms, on -
Comte Cheese Cappelletti
$36black apple, brown butter, 36 month parmesan
jura, fr -
Lobster Spaghetti
$80whole lobster, confit tomatoes, tarragon, ‘nduja sauce
gidney fisheries, ns -
Black Cod
$41smoked honey mussel, braised leek, pickled fennel
british columbia -
Ontario Lamb Loin
$49braised leg, smoked cabbage, sheep yogurt
buschbeck farms, on -
96 Hour Beef Short-Rib
$58rutabaga, salsify, cocoa miso
martins family farm, elora on -
A5 Wagyu
$1805oz tenderloin, pomme puree, pickled mushrooms
miyazaki, jp
Chef’s Menu 95
a 5 course tasting experience, inspired by local farmers and seasonal produce-
Wine Pairing
$65
Sides
-
Fried Brussels Sprouts
$19xo vinaigrette
salinas, ca -
Roasted Carrots
$16orange glaze, buckwheat crumble, almond
100km foods, on -
Mashed Potatoes
$16chive butter
prince edward island
Beverage
Download PDFCocktails
Our cocktail program aims to cultivate a sense of place. We strive to reflect our locale, drawing from the diverse and vibrant energy of our surroundings. Much like our culinary team, we focus on using seasonal, regional ingredients that prioritize quality, flavor, and visual appeal-
Midnight Symphony
$19espolòn blanco tequila, grand marnier, fermented black lime, blackberry
this enticing elixir blends fermented, grassy, and citrus elements, offering a modern twist on a classic -
Wake-Up Call
$21croissant-infused ketel one vodka, frangelico, kahlúa, espresso, cream, absinthe rinse
yesterday’s croissants, far from discarded, are ingeniously re-purposed to provide a lavish base for this up-cycled infusion, adding a touch of buttery delight to every sip -
Honey, I Love It!
$18truffled tanqueray gin, sake, pear & miso infused honey syrup, fresh citrus, niagara bee pollen
built on a foundation of smooth sake and earthy gin, this culinary-inspired cocktail showcases a tantalizing dance of pear, miso, and truffle on the palate -
Philosopher’s Charge
$22bulleit bourbon, amaro montenegro, chamomile & stinging nettle, egg white, fresh citrus, cherry bitters
inspired by the contemplative strolls along philosopher’s walk, this cocktail mirrors unpredictability through its unique yet well-matched flavors, fostering a journey of taste discovery -
Cumberland Spice
$21park hyatt x collective arts gin, apple cider, citrus, plum, ginger beer, spruce
channeling the cozy charm of yorkville, this cocktail is like a warm hug on a crisp toronto evening. with an effervescent blend of gin and apple cider, it balances of spice with the best of ontario’s late harvest -
Cocoa Couture
$25toki whisky, amaro averna, crème de cassis, walnut, gold
immerse yourself in a cocktail that captures the essence of the yorkville scene. this decadent elixir weaves together rich chocolate and herbal notes—bringing just the right amount of drama too
Zero Proof
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Mixed Berry Lemonade
$15mixed berries, fresh lemon, mint, soda
bright and refreshing, the ideal thirst quencher -
Avenue Road Flows
$16park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus
the smoky, savoury park hyatt #4 tea blends harmoniously with tropical fruit
Beer
Bottle
330ml-
Bellwoods Jellyking Sour
$14500ml
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Asahi Super Dry Lager
$12 -
Steam Whistle Pilsner
$11 -
Mill Street Organic Lager
$11 -
Peroni 0.0
$7non-alcoholic
Draft
473ml-
Park Hyatt x Willibald Distillery Honey Gin Fizz
$14 -
Park Hyatt x Oakville Springs Brewing, Kabosu IPA
$18 -
Peroni
$11 -
Burdock Light Lager
$11 -
Woodhouse Amber Lager
$11 -
Blood Brothers Czech Pilsner
$11
By the Glass
Sparkling
-
Reguta Brut
prosecco, italy
glass $21
bottle $85
-
Rosehall Run ‘Ceremony’ Blanc de Blancs Brut
prince edward county, ontario
glass $24
bottle $130
-
Louis Roederer ‘Collection 242’
champagne, france
glass $52
bottle $250
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Telmont Reserve Brut
champagne, france
glass $64
bottle $310
White
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Leaning Post ‘Wismer Foxcroft Vineyard’ Riesling
twenty mile bench, ontario
glass $18
bottle $86
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Villa Marchesi Pinot Grigio
friuli, italy
glass $19
bottle $89
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Rosewood Gewcci Gewürztraminer
niagara peninsula, ontario
glass $22
bottle $105
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Pascal Jolivet ‘Attitude’ Sauvignon Blanc
loire, france
glass $23
bottle $110
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Stratus Chardonnay Estate
niagara-on-the-lake, ontario
glass $25
bottle $119
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Château de Maligny
chablis, france
glass $28
bottle $134
Red
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Poggio Salvi Caspagnolo Chianti
tuscany, italy
glass $18
bottle $84
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Leaning Post ‘The Fifty” Pinot Noir
niagara peninsula, ontario
glass $19
bottle $86
-
Château Nicoleau ‘Cuvée Prestige’
bordeaux blend, france
glass $23
bottle $110
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Pearl Morissette Primesautier
pinot noir blend, niagara peninsula, ontario
glass $26
bottle $130
-
Stratus Red, Cabernet Franc Blend
niagara-on-the-lake, ontario
glass $32
bottle $145
-
Faust Cabernet Sauvignon
napa valley, usa
glass $48
bottle $230
Rosé
-
Two Sisters ‘Margo’
niagara peninsula, ontario
glass $23
bottle $92
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Château Mentone ‘La Bonne Étoile’
côtes du provence, france
glass $27
bottle $108
Fresh Juice and Smoothies
-
Orange Juice
$10 -
Grapefruit Juice
$10 -
Healthy Blend
green - kale, green apple, cucumber, celery, lemon, ginger, hemp hearts $13
tropical - mango, pineapple, orange, banana, chia $13
berry - strawberry, raspberry, cranberry, blueberry, pomegranate, banana $13
Soda and Water
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Sodas
$7coke, diet coke, sprite, ginger ale, soda, tonic
-
Water
acqua panna 750 ml $8
san pellegrino 750 ml $8
house-filtered still and sparkling water, unlimited per person $6
Coffee and Tea
-
Brewed Coffee
$7 -
Espresso
$6 -
Macchiato
$7 -
Americano
$7 -
Cortado
$7 -
Cappuccino
$9 -
Flat White
$9 -
Latte
$9 -
Mocha
$9 -
Cold Brew Coffee
$9 -
Tea by Sloane
$8black - park hyatt #4 signature black earl grey classic
green - jasmine snow dragon sencha classic
herbal - marrakesh mint citron calm ginger twist
-
Chai Latte
$9 -
Matcha Latte
$9 -
London Fog
$8 -
Hot Cocoa
$8by soul chocolate
Dessert
-
Pear Vacherin
$17almond rice pudding, poached pear, jasmine rice sorbet
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Chai Latte nut-free
$17vanilla mousse, coffee caramel, masala chai ice cream
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Chocolate Tart nut-free
$1870% dominican ganache, cassis, black sesame ice cream
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Delice De Bourgogne Cheesecake nut-free
$29seasonal fruit preserves, rosewood honey, maple crackers, serves two
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Ontario Cheeses
rosewood honey, seeded crackers, fruit compote
small $24
large $36
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Ice Cream
two scoops $9
vanilla nut-free
chocolate nut-free
raspberry sorbet nut-free
coconut lime sorbet nut-free
Coffee
-
Espresso
$6 -
Cappuccino
$9 -
Americano
$7
Tea By Sloane
-
Park Hyatt #4
$8 -
Signature Black
$8 -
Earl Grey Classic
$8 -
Jasmine Snow Dragon
$8 -
Sencha Classic
$8 -
Marrakesh Mint
$8 -
Citron Calm
$8 -
Ginger Twist
$8
After Dinner Tipples
Priced per 1.5oz pour-
Hennessy VS
$26 -
Hennessy VSOP
$29 -
Amaro Montenegro
$14 -
Sambuca
$16 -
Grappa
$16
Port
Priced per 2oz pour-
Fonseca White Port
$11 -
Taylor Fladgate LBV
$13 -
Taylor Fladgate Tawny 20yo
$24
Vegetarian Option
Vegan
Light and Healthy
-
Fresh Fruit & Berry Bowl
$18seasonal fruit, fresh herbs
-
Steel Cut Oats
$18maple roasted banana, yogurt, wild blueberry
-
Yogurt & Granola
$19canadian berries, wildflower honey, bee pollen
-
Avocado Toast
$28sourdough, soft boiled egg, herb salad
-
Smoked Salmon Salad
$27avocado, cucumber, frisee, sunflower seed, soft boiled egg
Brunch Favorites
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Ham and Cheddar Croissant
$31honey mustard vinaigrette, soft poached eggs, arugula, red fox cheddar
-
Park Benedict
$31canadian bacon or smoked salmon or grilled halloumi, brown butter hollandaise, english muffin, green salad
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Beef Short Rib Hash
$3448 hour braised short rib, crispy potatoes, caramelized onions, brown butter hollandaise
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Deviled Crab Toast
$32sourdough bread, celery, aged cheddar, green salad
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Caviar Toast
$98sourdough, soft scrambled eggs, chives, 30g osietra caviar
The Classics
-
Park Breakfast
$34two eggs any style, bacon, sausage, crispy potato hashbrown, tomato, fresh fruit, toast, juice and coffee
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Breakfast Sandwich
$28sesame bun, sausage patty, fried egg, aged cheddar, pickled green tomato, green salad
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Omelette
$24espelette butter sauce, aged gouda, sourdough
add ham $4
add vegetables $4
-
Deep Dish Quiche
$29smoked gouda, braised leeks, green salad
-
Steak & Eggs
$396oz striploin, crispy potato hash brown, chimichurri, two sunny side up eggs
Sweet Endings
-
Buttermilk Pancakes
$26mixed berries, mascarpone, dark maple syrup
-
Crème Brûlée French Toast
$31berries, vanilla custard, maple syrup
Sides
-
Fresh Fruit
$6 -
Canadian Bacon
$9 -
Thick Cut Bacon
$9 -
Smoked Salmon
$12 -
Crispy Potato Hashbrown
$9 -
Heirloom Tomato
$7 -
Add Caviar
$30 -
Add Truffle
From the Bakery
-
Continental Breakfast
$26pastries, toast, compote, fruit, juice and coffee
-
Croissant
$6plain, chocolate or toasted almond
-
Muffin
$4mixed berry crumble, morning glory or chocolate chip
-
Banana Bread
$6 -
Cheddar Chive Scone
$6 -
Cinnamon Roll
Beverage
-
Park Mimosa
$18ciroc vodka, prosecco, passion fruit, fresh citrus
-
Park Caesar
$18ketel one vodka, charred espellette & miso infused caesar mix, fresh citrus
-
Wake-Up Call
$21croissant-infused ketel one vodka, frangelico, kahlúa, espresso, cream, absinthe rinse
Zero Proof
-
Mixed Berry Lemonade
$15mixed berries, fresh lemon, mint, soda
-
Avenue Road Flows
$16park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus
Sparkling Wine
-
Reguta Brut
prosecco, italy
glass $21
bottle $85
-
Rosehall Run ‘Ceremony’ Blanc de Blancs Brut
prince edward county, ontario, 2017
glass $26
bottle $130
-
Louis Roederer ‘Collection 242’
champagne, france, NV
glass $52
bottle $250
Plant-Based
In harmony with the season, and inspired by the region, we are focused on fostering the finest ingredients and products of our land. Through thoughtful sourcing, a focus on sustainability, and careful intent behind every dish, Joni Restaurant exemplifies the best of Canadian Farm-to-Table cuisine
Download PDF-
Marinated Olives
$9chili, tangerine
piedmont, it -
Fries
$12sundried tomato ketchup
prince edward island -
Fried Brussels Sprouts
$19fermented chili vinaigrette
salinas, ca -
Spicy Greens Salad
$16miso vinaigrette
mighty harvest, on -
Roasted Pear Salad
$19bitter greens, candied pecan
100km foods, on -
Mushroom Soup
$23black garlic, granny smith
picconi farms, on -
Cavatelli
$34romesco sauce, braised leeks, confit tomato
100km foods, on -
Roasted Squash
$34red thai curry, peanut miso, lime
dragon acres farms, on -
Smoked Cabbage
$34almond, orange gastrique
100km foods, on -
Roasted ”Salmon“
$42salt baked kohlrabi, pickled fennel, cashew ”beurre blanc“
new-school foods, toronto on
Afternoon Tea
Available Saturday & Sunday from 1PM – 4PM
A luxury afternoon tea experience, featuring a tasting menu of curated sweets and savouries from Joni kitchen, paired with sommelier-selected teas from Sloane Tea
Pastry at The Park / $128++ for Two, Book Now
A selection of sweets from Joni’s pastry kitchen, paired with an artisanal selection from Sloane Tea
Tea At The Park / $188++ for Two, Book Now
A progressive assortment of sweets and savoury bites, perfectly paired with two sommelier-selected creations from Sloane Tea
Indulgence at The Park / $588++ for Two, Book Now
A skillfully crafted tea experience, featuring sweets & indulgent savoury bites, two Sloane Teas and two glasses of Dom Perignon
Download PDFSavoury
-
Beet Rosette
whipped goat cheese, candied walnut
-
Trout Tartare nut-free
nori crisp, yuzu aioli, cured roe
-
Shrimp roll nut-free
brioche, celery, old bay
-
Sausage Roll nut-free
puff pastry, maple mustard
-
Cheddar Cheese Cracker nut-free
red fox cheddar, black apple, black truffle
-
Shaved Wagyu Beef
potato rosti, horseradish cream
Sweet
-
Apple Crostata nut-free
caramel, cinnamon
-
Profiterole
chestnut, chocolate
-
Chai Tea Sandwich nut-free
white chocolate, ginger
-
Pecan Pie
vanilla, molasses
-
Chocolate Mousse
buckwheat, hazelnut
-
Scone Duo nut-free
buttermilk & brown sugar vanilla scones—served with cultured butter, devonshire and jam
-
Petit Four
coffee caramel macaron, thai tea bonbon
Indulgence
-
Oysters nut-free
$56caviar, green apple, crème fraîche
-
Truffle Rosti
$32brie, black apple, black truffle
-
Wagyu Pastrami nut-free
$36maple mustard
Caviar
30g crème fraiche, pickled shallot, potato waffle, chive-
Kaluga
$160 -
Oscietra
$190 -
Kristal
$240
Pastry at The Park
-
Pastry at The Park
$64A selection of sweets from Joni’s pastry kitchen, paired with an artisanal selection from Sloane Tea
Tea at The Park
-
Tea at The Park
$94A progressive assortment of sweets and savoury bites, perfectly paired with two sommelier-selected creations from Sloane Tea
Indulgence at The Park
-
Indulgence at The Park
$294A skillfully crafted tea experience, featuring sweets & indulgent savoury bites, two Sloane Teas and two glasses of Dom Perignon
Beverage
sommelier selected two tier pairingSavoury
-
Park Hyatt #4 Bespoke Blended Black
earthy, smoky, refined
-
Jasmine Snow Dragon Scented Green
floral, artisan, delicate
-
Darjeeling 2nd Flush Single Estate Black
”champagne of tea“, earthy, fresh
Sweet
-
Cocoa Rose Blended Black
bodied, floral, deep chocolate
-
Oolong Crème Blended Mountain Oolong
smooth, buttery, sweet
-
Heavenly Cream Blended Black
creamy, vanilla, velvety
Sloane Tea
-
Park Hyatt #4 – Bespoke Blended Black
earthy, smoky, refined
-
Darjeeling 2nd Flush – Single Estate Black
earthy, fresh, sweet
-
Queen of The Hill – Single Estate Black
sweet, earthy, bold
-
Earl Grey Classic – Blended Black
smooth, rich, citrus
-
Heavenly Cream – Blended Black
creamy, vanilla, velvety
-
Cocoa Rose – Blended Black
bodied, floral, deep chocolate
-
Masala Chai Classic – Blended Black
exotic, spiced, robust
-
Jasmine Snow Dragon – Scented Green
floral, artisan, delicate
-
Sencha Classic – Single Estate Green
sweet, green, grassy
-
Tropical Green – Blended Green
delicate, fruity, sweet
-
Oolong Crème – Blended Oolong
smooth, buttery, sweet
-
Marrakesh Mint – Blended Tisane
minty, refreshing, refined
-
Citron Calm – Blended Tisane
warming, citrus, sweet
-
Ginger Twist – Blended Tisane
warming, fruity, spicy
-
Vanilla Bean Rooibos – Blended Tisane
rich, smooth, sweet
Zero Proof
-
Avenue Road Flows
$16park hyatt #4 tea, passion fruit, pineapple, ginger, fresh citrus
Sweet Wine
-
Big Head Late Harvest Riesling
niagara, canada, 2016
glass $19
bottle $115
-
Torre A Cona Vin Santo NV
tuscany, italy, NV
glass $25
bottle $140
Sparkling Wine
-
Rosehall Run ‘Ceremony’
blanc de blancs brut, prince edward county, ontario
glass $24
bottle $130
-
Louis Roederer 242 Brut
champagne, france
glass $52
bottle $250
Cocktail
-
Park Mimosa
$18ciroc vodka, prosecco, passion fruit, fresh citrus
-
Wake-Up Call
$21croissant-infused ketel one vodka, frangelico, kahlúa, espresso, cream, absinthe rinse
Living Room
-
Marinated Olives
$9chili, tangerine
piedmont, it -
Grilled Kielbasa Sausage
$17maple mustard
tanjo farms, on -
Chips & Dip
$18smoked ontario whitefish dip, trout roe, dill oil, everything spiced potato chips
lake huron, on -
Fried Brussels Sprouts
$19xo vinaigrette
salinas, ca -
Shrimp Rolls
$26brioche buns, celery, old bay, lemon gel
newfoundland -
Beef Tartare
$26einkorn waffle, elderberry capers, egg yolk sauce
penokean hills farm, on -
Park Caesar
baby gem, confit pork bell, puffed sourdough
tanjo farms, onsmall $19
large $24
-
Wedge Salad
spicy ranch, cherry tomato, bacon, toasted seed crumble
tanjo farms, onsmall $18
large $23
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Add-Ons
add chicken breast $14
add jumbo shrimp $16
add trout $16
add 6oz striploin steak $30
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Fish & Chips
$31tartare sauce, malt vinegar powder
fogo island fish co, nl -
Chicken Pot Pie
$36flakey crust, confit chicken, mushroom, greens
fenwood farms, on -
Park Smash Burger
$29american cheddar, truffle sauce, pickled onion, fries penokean hills farm, on
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Steak Frites
$6812oz aged striploin, horseradish cream, beef jus
penokean hills farm, on